Burger & Lobster introduces a bun-less lobster burger
By Jessica Kane on Monday, August 6, 2018
Burger & Lobster responded to KFC’s (in)famous bun-less burger by offering a luxurious alternative to fast food’s “Double Down”. Its new “Double Drown” traded KFC’s friend chicken breasts for steamed lobster tails sourced off the coast of Canada in Novia Scotia.
Anyone wishing to try this bizarre dish should know it comes at a price. The burger costs £47.90 if you want to settle for a simpler option including thick cut pork and cheese feeling, or £57.90 if you would like to add a glass of champagne and a thin cut potato on a side.
The “Double Drown” will be available in London at Harvey Nichols in Knightsbridge since Saturday 4th August for two weeks only.